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Publication Year: 2022

391 to 400 of 809 Results

QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR BOILED CASSAVA_NaCRRI_UGANDA.tab 30 sept. 2022 - Descriptive sensory analysis data for boiled cassava roots in Uganda. Tabular Data - 2,5 KB - 4 Variables, 26 Observations - UNF:6:6j1NmfLpObAYRiEs2frcQA== This file contains descriptive sensory data of boiled cassava that was collected using panel trained following a standardized methodology https://doi.org/10.18167/agritrop/00573. The data was collected by NaCCRI team in Uganda using RTBfoods standard operating procedures develope...
Descriptive sensory analysis data for boiled yam in Benin. 30 sept. 2022 - RTBfoods Project Adinsi, Laurent; Akissoe, Noël, 2022, "Descriptive sensory analysis data for boiled yam in Benin.", https://doi.org/10.18167/DVN1/6UMNFF, CIRAD Dataverse, V1, UNF:6:oHksbcGS4k+r90C4K0IOXQ== [fileUNF] This file contains descriptive sensory data of boiled yam that was collected using panel trained following a standardized methodology. The data was collected by UAC-FSA team in Benin using RTBfoods standard operating procedures developed in work package 2 for the use by trained s...
QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR BOILED YAM_BENIN.tab 30 sept. 2022 - Descriptive sensory analysis data for boiled yam in Benin. Tabular Data - 2,3 KB - 2 Variables, 27 Observations - UNF:6:oHksbcGS4k+r90C4K0IOXQ==
Descriptive sensory analysis data for boiled sweetpotato in Uganda 30 sept. 2022 - RTBfoods Project Nakitto, Mariam, 2022, "Descriptive sensory analysis data for boiled sweetpotato in Uganda", https://doi.org/10.18167/DVN1/WG5YOT, CIRAD Dataverse, V1, UNF:6:g2whHhEx8a3NNLyW11NwZw== [fileUNF] This file contains descriptive sensory data of sweetpotato that was collected using panel trained following a standardized methodology. The data was collected by CIP team in Uganda using RTBfoods standard operating procedures developed in work package 2 for the use by trained sen...
QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR BOILED SWEET POTATO_CIP_UGANDA.tab 30 sept. 2022 - Descriptive sensory analysis data for boiled sweetpotato in Uganda Tabular Data - 2,3 KB - 4 Variables, 26 Observations - UNF:6:g2whHhEx8a3NNLyW11NwZw==
Descriptive sensory analysis data for steamed matooke in Uganda 30 sept. 2022 - RTBfoods Project Khakasa, Elizabeth, 2022, "Descriptive sensory analysis data for steamed matooke in Uganda", https://doi.org/10.18167/DVN1/XGTNOL, CIRAD Dataverse, V1, UNF:6:Vqksk64fpQULl1r4tg231Q== [fileUNF] This file contains descriptive sensory data of steamed matooke that was collected using panel trained following a standardized methodology. The data was collected by NARL team in Uganda using RTBfoods standard operating procedures developed in work package 2 for the use by traine...
QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR STEAMED MATOOKE_NARL_UGANDA.tab 30 sept. 2022 - Descriptive sensory analysis data for steamed matooke in Uganda Tabular Data - 2,3 KB - 4 Variables, 26 Observations - UNF:6:Vqksk64fpQULl1r4tg231Q==
Raw_data_for_Cellier_et al._2022_RS1-MLVA13.csv 23 sept. 2022 - Molecular epidemiology of Ralstonia pseudosolanacearum Phylotype I strains in the South West Indian Ocean region and their relatedness to African strains Comma Separated Values - 396,1 KB - MD5: 9d49dc0a52c947bc767b9b26663b8480
ENTO(CIRAD-UPR AIDA) 16 sept. 2022UPR AIDA This dataverse contains datasets from entomolgy research in Aïda
Dataset on the selection between healthy or Fusarium wilt diseased banana plant material by Cosmopolites sordidus, experiments in Costa Rica 9 sept. 2022 - UPR GECO TIXIER Philippe, 2022, "Dataset on the selection between healthy or Fusarium wilt diseased banana plant material by Cosmopolites sordidus, experiments in Costa Rica", https://doi.org/10.18167/DVN1/G9PJJJ, CIRAD Dataverse, V2, UNF:6:YMzTuO7kNwLysCUWxEEylw== [fileUNF] This dataset is corresponding to an experiement that aimed at understanding whether Cosmopolites sordidus is preferentially attracted by Fusarium oxysporum f‧sp. cubense race 1 contaminated banana plants material than Foc-free ones. The relative attraction of healthy and Foc cont...

QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR BOILED CASSAVA_NaCRRI_UGANDA.tab

30 sept. 2022 - Descriptive sensory analysis data for boiled cassava roots in Uganda.

Tabular Data - 2,5 KB - 4 Variables, 26 Observations -

This file contains descriptive sensory data of boiled cassava that was collected using panel trained following a standardized methodology https://doi.org/10.18167/agritrop/00573. The data was collected by NaCCRI team in Uganda using RTBfoods standard operating procedures develope...

Descriptive sensory analysis data for boiled yam in Benin.

30 sept. 2022 - RTBfoods Project

Adinsi, Laurent; Akissoe, Noël, 2022, "Descriptive sensory analysis data for boiled yam in Benin.", https://doi.org/10.18167/DVN1/6UMNFF, CIRAD Dataverse, V1, UNF:6:oHksbcGS4k+r90C4K0IOXQ== [fileUNF]

This file contains descriptive sensory data of boiled yam that was collected using panel trained following a standardized methodology. The data was collected by UAC-FSA team in Benin using RTBfoods standard operating procedures developed in work package 2 for the use by trained s...

QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR BOILED YAM_BENIN.tab

30 sept. 2022 - Descriptive sensory analysis data for boiled yam in Benin.

Tabular Data - 2,3 KB - 2 Variables, 27 Observations -

Descriptive sensory analysis data for boiled sweetpotato in Uganda

30 sept. 2022 - RTBfoods Project

Nakitto, Mariam, 2022, "Descriptive sensory analysis data for boiled sweetpotato in Uganda", https://doi.org/10.18167/DVN1/WG5YOT, CIRAD Dataverse, V1, UNF:6:g2whHhEx8a3NNLyW11NwZw== [fileUNF]

This file contains descriptive sensory data of sweetpotato that was collected using panel trained following a standardized methodology. The data was collected by CIP team in Uganda using RTBfoods standard operating procedures developed in work package 2 for the use by trained sen...

QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR BOILED SWEET POTATO_CIP_UGANDA.tab

30 sept. 2022 - Descriptive sensory analysis data for boiled sweetpotato in Uganda

Tabular Data - 2,3 KB - 4 Variables, 26 Observations -

Descriptive sensory analysis data for steamed matooke in Uganda

30 sept. 2022 - RTBfoods Project

Khakasa, Elizabeth, 2022, "Descriptive sensory analysis data for steamed matooke in Uganda", https://doi.org/10.18167/DVN1/XGTNOL, CIRAD Dataverse, V1, UNF:6:Vqksk64fpQULl1r4tg231Q== [fileUNF]

This file contains descriptive sensory data of steamed matooke that was collected using panel trained following a standardized methodology. The data was collected by NARL team in Uganda using RTBfoods standard operating procedures developed in work package 2 for the use by traine...

QUANTITATIVE DESCRIPTIVE ANALYSIS DATA FOR STEAMED MATOOKE_NARL_UGANDA.tab

30 sept. 2022 - Descriptive sensory analysis data for steamed matooke in Uganda

Tabular Data - 2,3 KB - 4 Variables, 26 Observations -

Raw_data_for_Cellier_et al._2022_RS1-MLVA13.csv

23 sept. 2022 - Molecular epidemiology of Ralstonia pseudosolanacearum Phylotype I strains in the South West Indian Ocean region and their relatedness to African strains

Comma Separated Values - 396,1 KB -

ENTO(CIRAD-UPR AIDA)

16 sept. 2022UPR AIDA

This dataverse contains datasets from entomolgy research in Aïda

Dataset on the selection between healthy or Fusarium wilt diseased banana plant material by Cosmopolites sordidus, experiments in Costa Rica

9 sept. 2022 - UPR GECO

TIXIER Philippe, 2022, "Dataset on the selection between healthy or Fusarium wilt diseased banana plant material by Cosmopolites sordidus, experiments in Costa Rica", https://doi.org/10.18167/DVN1/G9PJJJ, CIRAD Dataverse, V2, UNF:6:YMzTuO7kNwLysCUWxEEylw== [fileUNF]

This dataset is corresponding to an experiement that aimed at understanding whether Cosmopolites sordidus is preferentially attracted by Fusarium oxysporum f‧sp. cubense race 1 contaminated banana plants material than Foc-free ones. The relative attraction of healthy and Foc cont...

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